1/2 cup butter softened (I used Bestlife)
4 Tbsp cocoa powder
4 cups confectioners' sugar
3 Tbsp milk (I used Smart Balance)
1 Tsp vanilla extract
Cream butter. Gradually beat in cocoa, sugar, milk, and vanilla, & mix well.
This was a hit - and it was delicious on brownies & chocolate cake!!! You can also use this same recipe with regular dairy and it should turn out delicious - I didn't notice a difference with either recipe!!!
CALIFORNIA SPICY CRAB STUFFED AVOCADO
7 years ago
No comments:
Post a Comment