Glazed Ham

Foil
4-6 lbs fully-cooked boneless ham
Cloves
1/4 Cup brown sugar
1/3 Cup maple flavored syrup
1 Tbsp mustard

Preheat oven to 325' Line baking pan with foil, set aside. If desired, score ham by lightly cutting diamond shapes into ham, insert cloves. Place ham in foil-lined pan. Insert meat thermometer into thickest part of the ham. Bake uncovered 1 to 1.5 hours or until thermometer reads 140'. While ham is baking, combine brown sugar, syrup, and mustard; spoon over ham during last 1/2 hour of baking time. Let stand 10 minutes before slicing.