This is a family favorite! Since 3 of us are GF and in those three 2 are CF - our family LOVES this!!!
Meatballs:
1 lb ground beef
1/2 cup soy milk
1/2 cup oatmeal (make sure it is GF)
1 egg
Salt
Pepper
Onion Powder (for taste or cut 1/8 onion)
Garlic Powder (or oregano, basil, parsley)
Pre-heat oven to 350' In a medium bowl knead together all ingredients. Form into decent size balls and place on a greased cookie sheet or pizza pan. Bake for 20-25 minutes, or until browned on outside. (Baking time may vary for your oven). While meatballs are cooking, begin your sauce:
Sauce:
1/2 cup brown sugar
1/2 tsp dry mustard
1/2 tsp worcestershire sauce
1/4 cup vinegar
1/8 cup ketchup
Combine ingredients in a sauce pan; blend well. Heat sauce to boiling. Pour sauce over meatballs in a baking dish. Bake at 350' for 15 minutes. Serve with Rice. Delicious!!!! This recipe also freezes very well.
CALIFORNIA SPICY CRAB STUFFED AVOCADO
7 years ago
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