Monday, August 27, 2012

Peanut Butter Rice Krispy Treats

1 cup white karo syrup
1 cup sugar
 1 cup peanut butter
5 cups rice krispies (for gluten free use gluten free rice krispies)

Bring syrup and sugar to a slow boil.  Stir in peanut butter.  Remove from heat and add rice krispies.  Use tablespoon to drop onto wax paper.  Treats will harden as they cool.

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