Thursday, September 27, 2012

Pumpkin Cake Pie

1 can pumpkin
4 eggs
 1 can evaporated milk
1 ½ cup sugar
2 tsp cinnamon
1 tsp ginger
½ teas nutmeg

Mix all ingredients and put into 9*13 greased pan
Sprinkle 1 package yellow cake mix on top.  Pour 1 cup melted butter on top.  Spinkle chopped nuts.  Bake 350’ for 1 hour.

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