Zucchini Bread

Ingredients for one loaf:
3 eggs
1 c oil
2 c sugar
2 c peeled and grated zucchini
3 Tsp vanilla
2 Tsp cinnamon
1/2 c nuts
3 c flour
1 Tsp baking soda
1 Tsp salt
1/4 Tsp baking powder

Directions:
Stir together eggs, oil, sugar, zucchini. Sift together flour, soda, salt, cinnamon, and baking powder. Add to zucchini mixture. Stir in vanilla and nuts. Bake at 325 degrees for 1 hour. You may need 15 minutes more. Cool completely before freezing. Makes 2 loaves.